Jobs · Management · Tennessee

Cook

The Copper Cellar Family of Restaurants · Lenoir City, TN · 1 mo ago
On-siteManagementFull-time

About the role

Join a dynamic team dedicated to excellence in culinary arts. We are seeking an experienced Cook to join our team.

Responsibilities

  • Prepare and cook a variety of dishes according to recipes and food preparation guidelines.
  • Ensure food safety and quality standards are met.
  • Follow sanitation procedures to maintain a clean and safe kitchen environment.
  • Assist in maintaining inventory levels and ordering supplies as needed.
  • Participate in training sessions to enhance cooking skills and knowledge.

Requirements

  • High school diploma or equivalent.
  • At least 1 year of relevant experience in a professional kitchen.
  • Knowledge of food preparation techniques and safety regulations.
  • Ability to follow instructions and work independently.

Qualifications

  • Strong organizational skills.
  • Good communication skills.
  • Willingness to learn and adapt to new techniques.

Skills

  • Proficient in using kitchen equipment.
  • Ability to multi-task and prioritize tasks effectively.
  • Attention to detail.

Benefits

  • Comprehensive health insurance coverage.
  • Flexible scheduling options.
  • Professional development opportunities.

Pay

$15 per hour.

Schedule

Monday through Friday, 6:00 AM - 2:00 PM.

Resources

For more information about the company and the position, visit our resources page.

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