Cook

About the role

This position is responsible for the preparation of three meals and snacks per day for residents of a Juvenile Detention Center. This position will operate all food service equipment to include cleanliness of each. This position follows all mandated menus to include any special diets. Assists with paperwork for inspections and nutrition programs. Assists in ordering and receiving of all food service items. Assists in ordering, receiving, storing, and managing the accountability of all food service items. Assists with paperwork for inspections and nutrition programs, maintaining daily and weekly logs according to policy and procedures. This position will have daily contact with the residents of the juvenile facility in which this position works. This position will ensure the timely delivery of meals to ensure the resident population is served. Scheduling will be a priority.

Responsibilities

• Prepare and serve three meals and snacks per day for residents of a Juvenile Detention Center.
• Operate all food service equipment to include cleanliness of each.
• Follow all mandated menus to include any special diets.
• Assist with paperwork for inspections and nutrition programs.
• Assist in ordering and receiving of all food service items.
• Assist in ordering, receiving, storing, and managing the accountability of all food service items.
• Maintain daily and weekly logs according to policy and procedures.
• Ensure the timely delivery of meals to ensure the resident population is served.
• Perform other duties as assigned by Supervisor.

Requirements

• Training: Ability to pass a written test at the eighth grade level.
• Experience: One year of full-time or equivalent part-time paid experience in large-scale food preparation and serving.

Qualifications

• Minimum Qualifications: Experience: One (1) year of full-time or equivalent part-time paid experience in large-scale food preparation and serving.
• Special Requirements: Applicant must furnish an approved food handler's certificate within seven days after appointment.

Skills

N/A

Benefits

N/A

Pay

$26,573 - $44,740 Market Rate: $40,037

Schedule

N/A

Other Information

• State employment offers a variety of benefits.
• Click HERE to visit the Division of Personnel's Benefits Page.

Special Requirements

Please indicate that you have read and understand this requirement by clicking below.

I have read and understand that the applicant must furnish an approved food handler's certificate within seven (7) days after appointment.

Application Instructions

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Affirmation

We do not accept the following documentation: Unofficial transcripts, high school diplomas or transcripts, birth certificates, social security cards, driver’s licenses, passports. These documents will be removed from your profile if submitted.