Cook

About the role

This is a full-time position in Cary, NC. We are seeking a Cook to join our team.

Responsibilities

- Prepare and cook a variety of meals according to recipes and food preparation guidelines. - Ensure all food items are stored and handled safely in accordance with health and safety regulations. - Maintain cleanliness and sanitation standards in the kitchen area. - Assist in preparing and serving meals to customers. - Perform other related duties as assigned.

Requirements

- High school diploma or equivalent. - Previous experience as a Cook preferred but not required. - Ability to follow instructions and work independently. - Good communication skills.

Qualifications

- Must be able to lift up to 50 pounds occasionally. - Valid driver’s license and reliable transportation preferred.

Skills

- Proficiency in using cooking equipment and appliances. - Knowledge of food safety and sanitation practices.

Benefits

- Comprehensive health insurance coverage. - Paid time off. - Professional development opportunities.

Pay

- Competitive salary based on experience.

Schedule

- Monday through Friday, 8:00 AM - 4:00 PM.