Cook

About the role

Join our Parkhurst Dining team and be part of our enduring legacy and exciting growth. You will prepare food according to Parkhurst recipes, enforce the "batch" cooking method, ensure food quality and quantity, maintain proper line presentation, and complete daily production sheets.

Responsibilities

• Prepare food according to Parkhurst recipes and enforce the "batch" cooking method.
• Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.
• Ensure proper line presentation: proper pans are used, pans are garnished, proper utensils are used according to recipe specifications, and food products are maintained at the proper serving temperatures as specified by recipes or management.
• Maintain open lines of communication with other associates, e.g., line servers, concerning specific information about food items on a daily basis.
• Complete daily production sheets.

Requirements

• Standing and/or walking - 100% of time.
• Occasionally lifting up to 40 lbs.

Qualifications

• Welcome new challenges.
• Care deeply about people.

Skills

• Aligns with Eat'n Park Hospitality Group's Core Values.

Benefits

• Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
• Career Growth: Access to Smile Universe training and internal promotion pathways.
• Welcoming and Fun: 20% discount at all our brands.

Pay

Details not specified.

Schedule

Details not specified.