Cook

Role

You are responsible for creating food with passion, service with heart and ambiance with pride. You will:

• Support in creating a vibrant and welcoming environment for our guests.
• Preparing all dishes to meet company recipes and standards.
• Guiding Kitchen Team and assisting with their training.
• Performing all Back of House responsibilities.

Qualifications

Education And Experience:

• Some high school.
• Prior Operations experience preferred.
• Food Safety: Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense.