Cook

Qualifications

• Some high school education
• Prior operations experience preferred
• Food safety certifications required (local/municipal requirements)

Requirements

• Ability to lift up to 50 lbs.
• Standing for up to four hours
• Reaching across counters at 36 inches
• Working in a fast-paced environment
• Effective verbal communication skills
• Able to adapt to a dynamic environment
• Able to manage conflicts/difficult situations

Benefits

• Flexible schedules
• Great pay
• Free meals while working
• Medical, Vision, Dental coverage
• Short-term disability, Cancer Income Protection insurance for full-time associates
• 401K with company match
• Vacation, sick leave, bereavement/funeral leave, and Leave Share Program
• Opportunity for career and leadership development
• Opportunities for growth into management positions
• Pre-Tax Dependent Care Flexible Spending Account

Schedule

Flexible schedules available

Pay

$19.5 per hour - $22.5 per hour within the range, individual pay determined by work location and experience