Cook
OSF HealthCare · Danville, IL · 6 days ago
Management$17.66–$19.63/hrFull-time
Qualifications
- Experience: 6 months healthcare or restaurant facility.
- Licensure/Certification: Illinois Food Safety Sanitation Certification (or within 1 year of hire).
- Heart of Mary Medical Center (HMMC) & Motherhouse - Does not require Cooks to have FSSMC or the CFPM certifications.
- Education: High School Diploma or GED Culinary Degree.
- Experience: 2 years of experience as a cook in a healthcare facility.
Pay
Actual pay will be determined by experience, skills and internal equity. Expected pay for this position is $17.66 - $19.63/hour.
Schedule
This is an Hourly position.