cook

About the role

Serve as a team lead while assisting with the preparation, seasoning, and cooking of a variety of food items, including meats, vegetables, soups, and breakfast dishes. Support efficient kitchen operations and ensure quality standards are maintained across all meals.

Responsibilities

• Receive food ingredients and supplies from the main kitchen and pantry to support daily operations
• Review production schedules to determine food quantities, menu variety, and required supplies and equipment
• Prepare and present a wide range of food items—including vegetables, fruits, meats, soups, salads, cereals, and simple baked goods—using various cooking methods and standardized recipes
• Maintain cleanliness of work areas, utensils, and equipment in accordance with sanitation standards
• Support catering needs for special events as assigned
• Identify and address issues with food quality, supplies, or equipment; remove or report spoiled or defective items
• Prepare special diets in accordance with prescribed dietary guidelines
• Track inventory levels and assist with ordering and stocking supplies

Requirements

• No Qualifications

Qualifications

• High School Diploma or Equivalent required
• Experience working as a cook 5-7 years required

Skills and Abilities

• Ability to gather and analyze data, compile information, and prepare reports
• Ability to safely operate cleaning equipment and use cleaning supplies
• Skill in preparing and baking a variety of pastries, breads, and other baked goods
• Knowledge of food preparation techniques, presentation methods, and quality standards
• Strong organizational and coordination skills
• Knowledge of inventory control, supply ordering, and stock management

Additional Job Details

Can this role accept experience in lieu of a degree?

Pay and Benefits

Minimum Starting Pay: $18.58
Pay Range: $18.58 - $26.58/Hourly
Grade: 3

At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. Our approach to determining base pay is comprehensive, and any offer extended will take into account your skills, relevant experience if applicable, education, certifications and other essential factors. The base pay information provided offers an estimate based on the minimum job qualifications; however, it does not encompass all elements contributing to your total compensation package. In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth.