Jobs · Management · Oregon

Cook

Market of Choice · Portland, OR · 2 wk ago
Management$19–$21/hrFull-time

About the role

Market of Choice is now hiring for cooks to join our friendly and professional work environment. Our kitchens feature professional, state of the art, modern facilities that provide a great opportunity to advance your culinary career.

Duties

We are looking for a friendly team player to join our culinary team! Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As Cook, you will report to the Kitchen Manager and some of your responsibilities will include:

  • Assisting Chef/Kitchen Manager in daily activities
  • Consulting with the Chef/Kitchen Manager on a daily basis to ensure that timing of orders and production schedules are coordinated
  • Production of sandwich, salad, entree, catering trays and soup for the hot and cold cases
  • Counter work when needed during busy periods
  • Timely delivery of assigned orders and other orders as needed
  • Assisting the Chef/Kitchen Manager with ordering and maintaining inventory of fresh, frozen, and sundry products for use in the department
  • Training new kitchen workers and assistants
  • Prepare deep fried, baked, stove top foods, and salads
  • Maintain positive relations with customers, vendors and employees
  • Maintain Health and Safety sanitation requirements
  • Have a current Food Handler card

Qualifications

  • At least 1 year professional cooking experience
  • Available any shift including weekends
  • Must be 18 years or older

Pay

This position starts at $19.00/hour - $21.00/hour depending on experience with growth opportunity up to $24.00/hour.

Benefits

Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan.

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