Cook

About the role

We are looking for team members that enjoy and thrive in a fast paced, high energy environment. Luby's is known for it's made from scratch menu. There's nothing we can't make!

Responsibilities

• Receive and stock inventory
• Prepare, cook and assemble orders
• Keep the kitchen clean and organized
• Maintain food safety and quality standards by following standard operating procedures

Requirements

• Previous experience is preferred, but is not required - we will train you!
• Must be at least 18 years of age
• Must be able to read and follow recipes to maintain consistency and high quality menu items.
• Must have good organizational skills
• Open to varied work schedules and hours depending on the restaurant’s needs
• Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
• Must be able to stand for several hours and walk for long periods of time
• Must be a team player
• Will need to be certified on specific equipment such as a Band Saw, Buffalo Chopper, Meat Tenderizer, Mixer and Potato Peeler. (this will take place after hiring)

Qualifications

• Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
• Must be able to stand for several hours and walk for long periods of time
• Must be a team player

Skills

• Ability to read and follow recipes
• Good organizational skills
• Ability to lift, push, pull, or carry heavy objects up to 40 pounds
• Ability to stand for several hours and walk for long periods of time
• Team player

Benefits

• 401k
• Half Price Meals
• Optional Dental Plan
• Optional Vision Plan
• Optional Medical Insurance Plan with Life and Accidental Death & Dismemberment Insurance (AD&D)
• Paid Vacation
• Flexible Schedules
• Advancement Opportunities
• Competitive Wages
• Paid Training
• Bi-Weekly Payday

Pay

Competitive Wages

Schedule

Paid Vacation