COOK

About the role

The Cook is responsible for prepping, preparing, and cooking products according to recipe specifications and food safety and sanitation guidelines. The individual should have a reasonable knowledge base of fundamentals of the kitchen, including knife skills and organization. The Cook has the ability of running a station within the kitchen without constant supervision.

Essential Duties and Responsibilities

• Prepare and cook products according to recipe specifications and food safety/sanitation guidelines.
• Knows menu items specific to position.
• Possess fundamental skills of the kitchen, including but not limited to, seasoning, knife skills and organization.
• Understands and follows production guidelines and location appearance guidelines.
• Acts with a sense of urgency and provide friendly, efficient service to teammates and guests.
• Practices proper product control and handling of all inventory and equipment.
• Adheres to Levy guidelines as stated in team member training manual and employee handbook.
• Thoroughly completes all set-up and breakdown responsibilities.
• Employs good safety and sanitation practices.
• Displays a positive attitude toward teammates, managers and other groups.
• Always on time and ready to perform all required duties.
• Helps fellow team members whenever necessary.

Safety Requirements

Abides by all Company policies and procedures including but not limited to:

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Physical Requirements

• Stand for long periods of time and be able to actively engage physically with guests.
• Ability to stand, walk, stoop, kneel, crouch or crawl.
• React with physical and mental alertness in emergency situations.
• Demonstrate physical stamina and agility required to be mobile for long periods throughout the day.
• Lift/move materials and equipment up to 50 pounds.
• Move from sitting to standing position easily and quickly.

Pay

$17.00 to $19.00

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program