Cook

Job Highlights

We are looking for outstanding individuals to join the culinary team as a Cook. You will make a difference in the lives of residents by using fresh ingredients to create nourishing meals from scratch. The culinary team enhances Legend’s Gold Leaf Dining experience, which sets a high standard for atmosphere and food quality.

Responsibilities

• Providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed
• Preparing meals from the menu plan and assisting with the service of the meals
• Maintaining cleanliness of production and service areas
• Inspecting work, storage, preparation, and service areas to meet all applicable food service standards and regulations
• Following safe work procedures to include injury prevention, food safety, and infection control
• Properly labeling and dating all food in the refrigerator, freezer, and dry storage

Requirements

• Required: Possess a minimum of one year of experience in a commercial restaurant
• Required: Demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates
• Required: Work well in a fast-paced environment, be organized, flexible, and self-motivated

Bonus Opportunities

• Employee referrals
• Employee of the month/year
• Resident tour (move-in)

Pay

Salary: $17.50-18

Schedule

Independent Living, Assisted Living, Memory Care