Cook

Position Summary

Haven of Arcola is seeking a dependable and dedicated Cook to prepare and serve nutritious meals for our residents while maintaining a clean, safe, and sanitary kitchen environment. This role is essential to ensuring a positive dining experience and supporting resident well-being.

Responsibilities

• Prepare and serve meals according to established menus and dietary guidelines
• Set up and operate the tray line efficiently
• Deliver meal trays to resident areas in a timely manner
• Maintain cleanliness and sanitation of kitchen equipment and work areas
• Absorb and assist in the dish room as needed
• Follow all facility policies, food safety standards, and federal/state regulations
• Work collaboratively with dietary staff and other team members

Qualifications

• Previous experience as a Cook
• Knowledge of food safety and sanitation practices
• Strong communication and teamwork skills
• Ability to work flexible schedules, including weekends and holidays

Preferred

• Experience in a healthcare, skilled nursing, or long-term care setting

Schedule

Day and evening shifts available (AM/PM)

Weekend and holiday availability required

Benefits

• Health, Dental, & Vision Insurance
• 401(k)
• Paid Time Off & Paid Holidays
• Voluntary Life & Disability Insurance
• Daily Pay – access your earnings when you need them
• Employee Perks Program featuring discounts on travel, shopping, entertainment, and more

Work Location

In-person
Arcola, IL

Equal Opportunity Employer

Haven of Arcola is an Equal Opportunity Employer and is committed to fostering an inclusive workplace. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.