Cook

About the role

Make a difference with every meal. We're looking for a dedicated and caring cook to join our friendly team in creating nutritious, home-style meals for our wonderful residents.

Responsibilities

• Prepares food as assigned according to standardized recipes to provide resident with consistently accurate, tasteful, and cost-effective meals.
• Serves meals or prepares for delivery by using correct portioning, meeting outlines standards, ensuring that the food is at the correct temperature and is attractive and tasty.
• Tastes all prepared food items for quality control.
• Cleans kitchen after preparation and serving, maintain standards of cleanliness.
• Stores or discards excess food in accordance with safe food- handling procedures.
• Perform other job-related duties as they become required.

Qualifications

• High school diploma or general education degree (GED).
• ServSafe Certification preferred or will become ServSafe certified after hired.
• Ability to lift/carry a maximum of fifty pounds, push/pull a maximum of fifty pounds, stand, bend, and walk for extended periods of time.
• Experience in a healthcare setting is preferred.

Schedule

• Shift Available: 10:00 AM - 6:00 PM
• Full-time and Part-time positions available
• Includes alternating weekends and holidays