Cook

About the role

Prepare meals for our residents, staff, and guests based on company-established menus and recipes
Help plan and meal prep for resident and employee special events
Maintain a clean and safe kitchen and dining room
Achieve budget goals, manage inventory, and control production

Responsibilities

• Prepare meals for our residents, staff, and guests based on company-established menus and recipes
• Help plan and meal prep for resident and employee special events
• Maintain a clean and safe kitchen and dining room
• Achieve budget goals, manage inventory, and control production

Requirements

• Previous cooking experience, desired
• Active ServSafe Certification, desired

Qualifications

• Passion and drive for helping others
• Willingness to train new employees
• A desire to continue learning and improving your skillset

Skills

• Previous cooking experience
• Active ServSafe Certification

Benefits

• Health, vision, dental, & HSA plans
• 401K plan with employer contribution

Pay

$15.50 - $17.00/hour

Schedule

Full-time Day Shift