Cook

About the role

As a cook at Parkhurst Dining, you will be part of a family-owned and operated company with deep roots that inspire growth and lifelong relationships. You will be responsible for preparing food according to Parkhurst recipes, ensuring the quality of the food produced, maintaining the quality and quantity of food throughout the service period, and completing daily production sheets.

Responsibilities

• Prepare food according to Parkhurst recipes and enforce the "batch" cooking method.
• Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.
• Ensure proper line presentation: proper pans are used, pans are garnished, proper utensils are used according to recipe specifications, and food products are maintained at the proper serving temperatures as specified by recipes or management.
• Maintain open lines of communication with other associates, e.g., line servers, concerning specific information about food items on a daily basis.
• Complete daily production sheets.

Requirements

To succeed in this role, you should have:

• Standing and/or walking - 100% of time.
• Occasionally lifting up to 40 lbs.

Qualifications

• Welcome new challenges and care deeply about people.
• Align with Eat'n Park Hospitality Group's Core Values.

Skills

• Strong attention to detail.
• Ability to follow recipes and procedures accurately.
• Good communication skills.

Benefits

• Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
• Career Growth: Access to Smile Universe training and internal promotion pathways.
• Welcoming and Fun: 20% discount at all our brands.

Pay

Details on pay are not specified in the job posting.

Schedule

Details on schedule are not specified in the job posting.