Cook

About the role

The Virginian by Cogir is seeking a skilled and passionate Cook to join our team in our community restaurants. This position offers competitive wages, training, and growth opportunities, along with a range of benefits including health, dental, vision, and life insurance, paid vacation, holidays, and sick leave.

Responsibilities

• Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines.
• Set up and break down work areas in a timely fashion.
• Keep all stations clean and sanitized.
• Collaborate with the dining services team to ensure timely meal service.
• Check and restock all foods for proper service.
• Adhere to local, state, and federal health and safety regulations.
• Participate in required training sessions, including food handling and safety certifications.
• Aid in all kitchen operations as needed.

Requirements

• Culinary School is a plus, or the equivalent of education and experience.
• Knowledge of kitchen equipment and knife handling skills.
• Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
• Availability to work flexible shifts, including weekends and holidays.

Qualifications

• High School Diploma or equivalent.
• Food Handler Card with an understanding of kitchen sanitation and food codes.

Skills

• Knowledge of dietary restrictions and meal modifications for seniors is a plus.
• Ability to read and execute a recipe.
• Proficiency in preparing a variety of meals, including large-batch cooking.
• Creative culinary and prep skills are a plus.

Pay

$20.00-$25.00 per hour