Cook

What You'll Do:

• Prepare and cook nutritious, appetizing meals according to planned menus and therapeutic diet guidelines.
• Ensure food is prepared safely while following all sanitation and food safety standards.
• Aid in food preparation, portioning, and meal service.
• Maintain a clean and organized kitchen, workstations, and equipment.
• Monitor food quality and temperatures throughout preparation and service.
• Work closely with the Dietary Manager and kitchen team to provide an excellent dining experience for our residents.

What We're Looking For:

• Previous cooking experience preferred; healthcare or long-term care experience is a plus.
• Knowledge of safe food handling and sanitation practices.
• Ability to work in a fast-paced environment while maintaining quality and consistency.
• Dependable, organized, and a strong team player.
• Excellent customer service and communication skills with residents, families, and coworkers.

Benefits:

• Medical, Dental, and Vision Insurance
• Paid Time Off (PTO)
• Employee Discount Program
• Opportunities for growth and advancement
• Supportive team environment