Cook

This franchise is independently owned and operated by a franchisee. All hiring decisions will be made by the management of this franchise.

About the role

Join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, you'll love being part of Beef 'O' Brady's. We are hiring Full-Time and Part-Time back-of-the-house team members responsible for prepping, cooking, and plating Beef's delicious menu items according to recipe specs. Positive attitudes and teamwork are a must.

Responsibilities

• Follow food safety guidelines for cooking, cooling, and storage
• Follow safety and sanitation procedures
• Keep equipment clean and the work area organized
• Complete duties without constant supervision

Requirements

• Minimum age 18 or older, based on applicable state and local requirements
• Available to work weekend and holiday shifts
• Ability to read tickets, recipes, prep sheets, and spec charts in English
• Able to competently operate the grill, fryers, oven, and other kitchen equipment
• Continuous standing, bending, and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment

Benefits

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule