Cook

About the role

Join the back‑of‑the‑house team at Beef ’O’ Brady’s in Amarillo, TX. As a cook you will prepare great food in a fun, fast‑paced environment, following recipe specifications to deliver quality meals and fast service for happy guests. Positive attitudes and teamwork are essential.

Responsibilities

• Follow food safety guidelines for cooking, cooling, and storage.
• Adhere to safety and sanitation procedures.
• Keep equipment clean and the work area organized.
• Complete duties without constant supervision.

Requirements

• Minimum age 18 or older, per state and local regulations.
• Available to work weekend and holiday shifts.
• Ability to read tickets, recipes, prep sheets, and spec charts in English.
• Competent operation of grill, fryers, oven, and other kitchen equipment.
• Continuous standing, bending, and lifting up to 60 pounds.
• Comfortable working in the heat of kitchen equipment and environment.

Schedule

Full‑Time and Part‑Time positions are available. Candidates must be able to work weekend and holiday shifts.