Cook

Responsibilities

• Utilize various cooking and food preparation equipment and techniques to prepare high-quality meals
• Prepare simple food regimes and basic modified diets regarding individual resident nutritional needs
• Adjust recipes to yield the required number of servings if necessary
• Test recipes and recommend changes in recipes
• Prepare and cook food in batches, maintaining high quality and appeal
• Direct activities of one or more workers who assist in preparing and serving meals

Qualifications

• A high school diploma or GED
• Previous Nursing Home experience preferred
• Culinary and/or food service experience in a healthcare facility preferred

About the Company

At Avir at Paris, we strive to create an environment where people feel safe, heard, and understood. Our leadership teams embrace our "Your Voice" philosophy, ensuring that every voice is heard and valued. We are committed to providing exceptional care and services to our residents, and we are seeking like-minded individuals to join our team.

Benefits

• Competitive compensation
• Daily Pay - access your earned wages before payday!
• 401k with a match!
• Company-paid holidays and Paid Time Off (PTO) Program
• Health insurance for the entire family!
• Scrubs on Wheels
• Voluntary Benefits reviewed and provided at your one-on-one benefit meeting
• Exceptional Corporate Support