Cook

About The Role

We are seeking a talented Cook to join our team for part-time hours. As a Cook at AdviniaCare Naples, you will be responsible for planning, preparing, and cooking food items to ensure the highest quality service and experience for our residents. You will also be responsible for keeping the kitchen clean, organized, and running efficiently, ensuring proper food handling and sanitation, and following food storage procedures.

Responsibilities

• Plan, prepare, and cook food items to ensure the highest quality service and experience for residents
• Keep the kitchen clean, organized, and running efficiently
• Ensure proper food handling and sanitation
• Follow food storage procedures
• Maintain a clean and safe work environment
• Collaborate with other team members to ensure exceptional service

Qualifications

• Previous experience in a kitchen
• A certificate or associate degree from a community college in culinary arts or cooking
• A food handling certificate from your state and knowledge of geriatric diets
• Experience in using cutting tools, cookware, and bakeware
• Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
• Ability to follow all sanitation procedures
• Capacity to work in a team

Benefits

• Comprehensive benefits package
• Competitive salary
• Great work/life balance