Cook - Arapaho Language Immersion

Responsibilities

• Create meal menus on a monthly basis.
• Prepare and serve meals to the Immersion Program participants.
• Ensure compliance with food safety procedures.
• Comply with sanitation guidelines by washing dishes, sanitizing surfaces, and taking out trash.
• Monitor and manage inventory of kitchen supplies.
• Encourage children to sit and behave properly.
• If no classroom aid is present, help children wash hands and take care of toilet needs.
• Be responsible for the safety and physical well-being of the children at all times.
• Attend and participate in all in-services, staff meetings, and parent council meetings.
• Other duties as assigned to maintain and enhance the operation of the department.