Cook (7507)

About the role

Biaggi's is looking for passionate line cooks to help create the ultimate food experience. Join our culinary team that takes pride in preparing Italian pastas, soups & salads, pizza, seafood, steaks, and desserts in our scratch kitchens. Applicants must be friendly, hardworking, team-oriented, punctual, and maintain a positive attitude while working consistently.

Responsibilities

• Ensuring ingredients and final products are fresh.
• Storing all food and other items properly.
• Following recipes, including measuring, weighing, and mixing ingredients.
• Following prep lists and labeling/stocking ingredients for easy access.
• Preparing ingredients for cooking by washing, chopping vegetables, cutting meat, etc.
• Operating equipment following safety standards.
• Baking, grilling, steaming, and broiling meats, vegetables, fish, poultry, and other foods.
• Presenting, garnishing, and arranging final dishes.
• Maintaining food safety and sanitation standards.
• Cleaning and sanitizing work areas, equipment, and utensils.
• Executing opening and closing procedures.
• Setting up workstations with required ingredients and equipment.
• Monitoring station inventory levels and restocking as needed.
• Operating kitchen equipment such as broilers, ovens, grills, fryers, mixers, and food processors.

Requirements

• Prior experience in food preparation in a scratch kitchen.
• Ability to follow recipes, including measuring, weighing, and mixing ingredients.
• Ability to read and speak English.
• Ability to multitask and remain calm and professional in a fast-paced environment.
• Flexibility to work weekends, evenings, and holidays.
• High level of stamina to work on feet for extended periods.
• Must be able to lift up to 50 lbs.

Benefits

• Flexible scheduling.
• Career advancement opportunities.
• Meal discounts.
• Eligibility for paid vacation.
• Eligibility for health insurance.
• Eligibility for 401K.

Biaggi’s Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere.