Cook 3- $22.50 an/hour

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

About the role

An intermediate line cook requires good communication and culinary skills. The desired candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cooks will work single stations in the kitchen and require significant supervision and training.

This is a great opportunity to get a start with Hyatt as a cook.

Qualifications

• Refined verbal communication skills
• 1 year of previous line experience preferred
• Culinary degree or related hotel experience is preferred
• Able to perform all basic cooking skills
• Able to work single station in the kitchen
• A true desire to satisfy the needs of others in a fast-paced environment
• Ability to stand for long periods of time
• Full availability