Cook 1 - Entry Level ($25.00/hour)
Hyatt Regency · San Diego, CA · 1 mo ago
Management$25/hrFull-time
About The Role
Cook 1 is an entry level culinary position that requires basic culinary skills or related cooking experience, along with strong communication abilities. This is typically a production role that involves close supervision and ongoing training. Full and flexible availability is required as this position will involve both morning and evening shifts.
Qualifications
- A true desire to satisfy the needs of others in a fast-paced environment
- Candidate should be able to perform all basic cooking skills
- Good verbal communication skills
- Previous line or hotel experience preferred
- Ability to stand for long periods of time
- Capable of performing repetitious duties
Pay
The hourly wage for this position is $25.00. This is the pay rate for this position that Hyatt Regency La Jolla reasonably expects to pay.
Benefits
- Medical, Dental and Vision for you and your dependents after 30 days of employment
- 12 Complimentary hotel room nights at Hyatt properties worldwide
- Unlimited Colleague and Friends & Family discounted room rates at Hyatt properties worldwide
- Vacation, sick, and new child leave
- Bereavement and jury duty pay
- Retirement savings plan (401K) with employer match
- Employee stock purchase plan
- Flexible Spending Account (FSA)
- Tuition Reimbursement
- Complimentary employee meals
- Direct deposit