Concessions Worker | Part-Time | ISU - Stephens Auditorium

Responsibilities

• Ensure proper setup of all concession locations prior to doors.
• Set-up duties may include the following: verifying opening inventory, assigning duties to concession workers (employee/volunteer), ensuring sanitation standards are met, and verifying that
• Courteously greets and assists guests.
• Takes food orders and serves guests.
• Prepares and builds food items according to standardized recipes and directions.
• Operates the point of sale system.
• Cleans and sanitizes workstations.
• Serves food to guests while ensuring guest satisfaction and anticipating the guests' needs.
• Replenishes food items and ensures products are stocked to appropriate levels.
• Maintains excellent service, positive demeanor, friendly, efficient, and positive service towards guests, clients, co-workers, etc.
• Adheres to OVG safety policies and procedures, including proper food safety and sanitation.
• Ensures security of company assets.

Qualifications

• Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
• High school diploma or GED preferred.
• Ability to work well in a team-oriented, fast-paced, event-driven environment.
• Possess a valid food handling certificate or alcohol service permit if required by state or federal regulations.
• Ability to handle cash accurately and responsibly.
• Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS cash/credit transactions, cash reconciliation, and product inventory.

Benefits

• This role will pay an hourly rate of $11.00 to $14.00 and is tip eligible.
• Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

Pay

• The hourly rate for this role is $11.00 to $14.00.

Schedule

• This position will remain open until August 21, 2026.