Jobs · Business Development · Oregon

Concessions Stand Lead Plus Tips (Part-Time) - Providence Park

Levy Restaurants · Portland, OR · 3 days ago
Business Development$17.5/hrPart-time

About the role

We are seeking Stand Leads to assist in the successful operations of a concession stand at Providence Park. This role ensures an exceptional guest experience that meets high standards of Levy.

Responsibilities

  • Ensure the highest level of customer service is consistently provided and build relationships with guests.
  • Consistently exhibit the ability to keep up with peak production and service calmly, accurately, and efficiently.
  • Train stand attendants to adhere to state, federal, and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
  • Able to follow all sanitation and safety requirements.
  • Take inventory of supplies and equipment, maintain stock and inventory replenishment, perform general cleaning tasks, and adhere to health and safety standards.
  • Operate Point of Sale system and process payments for orders.
  • Train stand attendants, ensure team members receive breaks, uphold Show Quality standards.
  • Complete shift work, as assigned, in a timely and thorough manner in accordance with department standards.
  • Must be able to stand and exert fast-paced mobility for the entire shift.
  • Perform other duties as assigned.

Qualifications

  • Guest-centric mindset: A passion for delivering exceptional customer service, with ability to build relationships with diverse guests.
  • Adaptability: Ability to handle high-pressure situations and adapt to changing priorities during live events.
  • Organization: Must be methodical and possess good time management skills with strong attention to detail.
  • Leadership Experience Preferred.
  • Must possess or be able to obtain a valid Oregon Food Handlers permit and OLCC license.
  • Must be 18 years old or older for this position.

Schedule

This role is Part-Time hours, Seasonal like in schedule that ends in November but restarts in January. Concessions staff will be scheduled for events therefore will need to be available nights and weekends. Must maintain excellent attendance.

Pay

Starting rate of $17.50 / hour + tips

Benefits

  • Opportunities for career advancement in a growing organization
  • 40% off food, beverage, and retail merchandise
  • Opportunity to travel to support various events

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