Concessions Attendant
Facility Management Corporation, known as “FMC Ice Sports,” was formed in 1992 to deliver high-quality ice sport facility management and operations, as well as ice-based programs that benefit our communities and promote interest in both hockey and skating. We are the largest operator of public arenas in the United States, managing 25 public ice-skating arenas across Massachusetts in partnership with the Commonwealth, municipalities, and educational institutions.
About the role
The Concessions Attendant will operate the POS system, take customer orders, stock and maintain inventory, and prepare and cook a variety of food service items. You will help maintain stand cleanliness, product quality, customer service standards, and safety while working with the Supervisor and Food and Beverage Manager to improve efficiency and service quality. This is an event-based role requiring excellent attendance and availability.
Responsibilities
- Perform opening and closing procedures for each shift, following training guidelines.
- Follow proper food safety and FMC standards in all operations.
- Verify and communicate inventory levels to the supervisor.
- Interact with staff and customers in a friendly, efficient manner.
- Cook various food items as required.
- Maintain high cleanliness and organization standards in the kitchen.
- Assist in other Concession department areas as directed.
- Perform additional duties to support Concession operations as assigned by the supervisor or Food and Beverage Manager.
Requirements
- Previous experience in basic food handling, sanitation, and customer service (preferred).
- Detail-oriented, communicative, and able to multi-task in a fast-paced environment.
- Ability to work a flexible schedule, including nights, weekends, and long hours.
- Must be at least 16 years of age.
Pay
$15 per hour, nonnegotiable.
All offers are contingent upon passing a thorough background check, including CORI, SORI, and National Criminal History verification.