Concession Warehouse Worker | Part-Time | Dr. Phillips Center for the Performing Arts

Position Summary

The Concessions Warehouse Worker prepares & packages concession food items. This position will also ensure the quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.

About The Venue

We believe a performing arts center should be more than a beautifully designed building. We believe in creating experiences that educate as much as entertain. And we believe in inspiring creativity with programming our entire community can enjoy. We believe in making the arts accessible to people from all walks of life—all over the world. And we invite you to join us on this journey.

To support our vision, Arts For Every Life®, Dr. Phillips Center for the Performing Arts has become a hub for the best international, national and local artists, for community outreach and for arts education. Our two-block Downtown Orlando destination includes:

• Walt Disney Theater
• Steinmetz Hall
• Alexis & Jim Pugh Theater
• Judson's Live
• DeVos Family Room
• An AdventHealth Broadway in Orlando subscription
• Seneff Arts Plaza
• Our AdventHealth School of the Arts

Since opening the arts center in 2014, we’ve even been named one of Travel + Leisure magazine’s “25 New Tourist Attractions Worth Adding to Your Bucket List” and one of Southern Living magazine’s “50 Best Places in the South Now.” So from ballet to Broadway, comedy acts to kids’ shows, and educational programs to outdoor festivals, you’re always in for an amazing experience here at the arts center.

Responsibilities

• Ability to build orders & prepare food.
• Responsible for maintaining stock and supply levels and communicating low-stock items to the Concessions Stand Manager.
• Listening to and responding to customer requests or concerns.
• Responsible for maintaining a clean and organized workspace, including but not limited to disposal of garbage & cleaning dishes.
• Maintains sanitation, health, and safety standards in work areas.

Qualifications

• High school diploma or equivalent preferred.
• Experience working in a concessions/hospitality or warehouse environment is preferred.
• Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.
• Ability to work well in a team-oriented, fast-paced, event-driven environment.
• Possess a valid food handling certificate if required by state and federal regulations.

Benefits

• 401(k) Savings Plan
• 401(k) matching