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Jobs · Engineering · Oregon

Co-Product Technician - Dayshift/B

Lamb Weston · Hermiston, OR · 1 wk ago
EngineeringFull-time

About the role

The Co-Product Technician role will operate and adjust all equipment in multiple processing and packaging areas; monitor product quality, line flow rates and waste streams; actively identify and solve problems which affect safety, quality and production costs; make line changes to improve processes based off of our Core 4 working with Production Leads, Team Leaders and Line Structure Teams. The Co-Product Technician will be willing and able to seamlessly change positions between current qualified jobs to meet plant needs on their respective shift to help reach Hermiston’s CBN goals.

Responsibilities

  • Operates cohesively with all Co-Product team members in management of the Co-Product processing and packaging areas; Including but not limited to all job functions from the L3/4 even flows through Co-Product rapistan.
  • Performs all Daily Management System standards per schedule to include CILs, FSILs, CLs, and Defect Handling.
  • Conducts proper checks per procedure and by request of Production Lead, Team Leader Production, Team Leader Quality, Team Leader Area Production, and Line Structure Team.
  • Owns daily sanitation of the line, including line break sanitation processes, general housekeeping and maintaining a food safe work environment.
  • Performs End of Cycle Sanitation activities for both processing and packaging.
  • Utilizes root cause analysis using IPS and UPS tools and participates in these events on their line.
  • Engages in scheduled pillar activities to help drive out our top losses and drive to meet the goals set out in our site.
  • Conducts Peer to Peer handoff with top losses and unresolved issues that will affect area to ensure success of the line both on and off shift.
  • Actively participates in Lamb Weston Safety and Good Manufacturing Practice programs.

Qualifications

  • High school diploma or general education degree (GED) preferred.
  • 1-2 years of experience in Food Manufacturing, or related field, preferred.
  • Must be able to communicate, comprehend, and follow instructions in English (both written and oral).
  • Qualification in L2/3 Formed Product, L2/3 Co-Product Packaging positions, and Sanitation, required.
  • Training will be provided.
  • Qualification in Lock Out Tag Out on L2/3 equipment, required.
  • Training will be provided.
  • Must be able to communicate, comprehend, and follow instructions in English (both written and oral).

Skills

  • Basic & Preferred Qualifications

Benefits

Coupled with our compensation and bonus incentive programs, our benefits deliver rewards that are market competitive. Some of the most attractive elements of our benefit programs include: Health Insurance Benefits - Medical, Dental, VisionFlexible Spending Accounts for Health and Dependent Care, and Health Reimbursement AccountsWell-being programs including companywide events and a wellness incentive programPaid Time OffFinancial Wellness – Industry leading 401(k) plan with generous company contributions, Financial Planning Services, Employee Stock purchase program, and Health Savings Accounts, Life and Accident insuranceFamily-Friendly Employee eventsEmployee Assistance Program services – mental health and other concierge type services Benefits may vary based on location, job role/level, job status, and/or the terms of any applicable collective bargaining agreements.

Pay and Schedule

Industry-Competitive Benefits

Pay

Pay Rate or Range: $26,59

Equal Opportunity Employer

Lamb Weston is an Equal Opportunity Employer and considers qualified applicants for employment without regard to race, color, creed, religion, national origin, sex, sexual orientation, gender identity and expression, age, disability, veteran status or any other protected factor under federal, state or local law.

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