Child Nutrition Worker

Work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality food production, sanitation, and safety practices.

Qualifications

• High School diploma or GED (preferred)
• Food Handlers Certification
• Ability to understand written and verbal food preparation and safety instructions
• Working knowledge of kitchen equipment and food production procedures
• Ability to operate large and small kitchen equipment and tools
• Ability to perform basic math
• Ability to work with others as a team
• Ability to follow routine verbal and written instructions
• Ability to understand and follow safety procedures
• Knowledge of food service line set-up and temperature requirements
• Knowledge of food preparation and presentation methods, techniques, and quality standards

Pay

Annual salary range: $18,753 – $22,015