Chef
Legacy House of Park Lane in Farmington, UT is seeking a full-time Chef to join our assisted living culinary team.
About Legacy House of Park Lane / Western States Lodging & Management
Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected. We are guided by six core values: Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store.
We believe that the more independent our assisted living residents are, the happier and healthier they feel. We entrust only the most qualified, dependable, dedicated, and trustworthy individuals with the care of our clients. We strive to take good care of our staff. There is a real sense of family with the residents and co-workers here.
About the Role
This assisted living facility cook position works full-time hours from 11:00 am - 7:30 pm. The days can vary, and some weekends are required. As a Chef, you help deliver high-quality culinary options to our 150 assisted living residents. You will cook breakfast, lunch, or dinner, assist with dishwashing, and support servers in the dining area as needed. You ensure our meals meet or exceed standards while working as part of a tight-knit culinary team.
Responsibilities
- Prepare and cook breakfast, lunch, and dinner for assisted living residents
- Ensure meals meet or exceed quality and safety standards
- Assist with dishwashing and support dining staff as needed
- Maintain a clean and organized kitchen environment
- Collaborate with a tight-knit culinary team
Requirements
- Food handler's permit
- Line cook experience is preferred
- Friendly, team-oriented attitude
- Quick learner and eager to develop skills
- Ability to work varied days, including some weekends
Benefits
- Medical, dental, and vision coverage
- Paid time off (PTO)
- 401(k) retirement plan
- Discounted room rates at up to 50 hotels
- Annual Lagoon day
Pay
$19-$21 per hour
Location: Farmington, UT 84025