Chef
Metropolitan Pub Company · House, NM · 1 mo ago
ManagementFull-time
About the role
Your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.
Responsibilities
- Prepare, cook, and present food that meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Keep up to date with new products, menus, and promotions.
Requirements
- Ability to work under pressure in a busy kitchen and pull together as a team when needed.
- A passion for delivering tasty and well-presented meals to customers each and every time.
- Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
Qualifications
Not specified.
Skills
Not specified.
Benefits
- Competitive salary
- Pension contribution
- Discount on all of our brands
- Free employee assistance program
- Enhanced, family-friendly maternity and paternity policies
- Menopause Friendly Employer
- Discount at our Greene King Inns and hotels
- Refer a friend - up to £1,500 for referring someone
- Wagestream - access your wage before payday for when life happens.
- Retail discounts
Pay
Upto £17
Schedule
Full time