Cheese Processor - 2nd Shift

Join Ellsworth Cooperative Creamery in Menomonie and become part of a team known for producing award-winning cheese while investing in employee success.

Pay

• Starting pay of $20.00 per hour
• $2.00 per hour shift differential for all hours worked between 6:00 PM and 6:00 AM
• Increase to $22.00 per hour after 120 days

Schedule

• 2nd Shift: 6:00 PM – 4:00 AM
• Monday, Tuesday, Thursday, and Friday
• Wednesday off
• No regularly scheduled weekends (overtime as needed)

About the role

The Cheese Processor in the Make Room plays a critical role in producing high-quality cheese in a safe and sanitary manufacturing environment. This position is responsible for monitoring production processes, handling cheese throughout the manufacturing cycle, maintaining accurate records, and supporting efficient operations across departments. We are seeking dependable, hardworking individuals who take pride in quality workmanship, value workplace safety, and are eager to learn and grow within the dairy and food industry.

Responsibilities

• Operate cheese production equipment and cheese tables
• Monitor production processes, including pH levels, starter measurements, and production lines
• Mold, flip, move, and rework cheese as needed
• Operate and maintain brine room and serum pump functions
• Accurately complete production records and documentation
• Perform cleaning and sanitation throughout the shift following Good Manufacturing Practices
• Maintain a safe, organized, and sanitary work environment
• Communicate effectively with team members across departments
• Cross-train and assist in other production areas as needed
• Follow all company policies, safety procedures, and food safety standards
• Perform additional duties as assigned

Requirements

• High school diploma or equivalent
• Ability to read and follow directions
• Ability to understand, speak, read, and write in English
• Strong written and verbal communication skills
• Computer knowledge preferred, but training will be provided
• Dependable, punctual, and responsible
• Strong attention to detail
• Willingness to learn and work in the dairy food industry

Physical Demands

• Ability to lift 50+ pounds repetitively
• Ability to stand for 8-10 hours per shift
• Ability to squat, kneel, bend, and climb stairs

Work Environment

This position works in a food manufacturing environment and requires adherence to all food safety and plant safety policies and regulations. Employees will be exposed to cleaning and sanitation chemicals as part of regular job duties.

Pre-Employment Requirements

• Drug and alcohol screening
• General background check

Benefits

• Comprehensive medical, dental, and vision insurance
• 401(k) with company match
• Paid time off
• Company-paid life insurance
• Employee Assistance Program (EAP) and wellness resources
• Training, cross-training, and career advancement opportunities

About Ellsworth Cooperative Creamery

At Ellsworth Cooperative Creamery, our team members are more than employees - you're family, and we want you to succeed. This culture has contributed to the longevity of our staff, whose careers at Ellsworth Cooperative Creamery span 10, 20 and even 50 years. Our Menomonie, Wisconsin production facility manufactures several varieties of small-batch artisan cheese, including our award-winning Red Rind Muenster, Wisconsin Brick and Hot Pepper Jack. Committed to our Team, Craft & Community, Since 1910.