Cheese Packer

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment.

About the role

Saputo ranks among the top three cheese producers in the USA and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.

Responsibilities

• Prepare all bulk cheese for bagging.
• Bag all cheese and smoke cheese as called for on a daily production plan.
• Work in the Brine area as assigned.
• Ensure the correct vat is being released.
• Responsible for ensuring brine paperwork is filled out accurately.
• Pack cheese into boxes and bulk totes.
• Make boxes.
• Load cheese into packaging machine.
• Check packages for correct code dates and labels.
• Palletize all products.
• Clean and sanitize all equipment and rooms.
• Learn operation of the robots and make adjustments as needed.
• Setup case erector and top sealer for boxes.

Requirements

• Must work in a safe manner and follow all safety procedures, including the use of safety equipment.
• Must be able to work in the physical environment as described in the Work Environment section.
• Values that align with the Saputo culture.

Benefits

• Development opportunities that enhance career fulfillment.
• Meaningful compensation and benefits that help care for your family.
• Opportunities to contribute to your community and enhance the lives of others through Saputo products.

Pay

$25.15