Checker

Daily Operations

• Maintaining exceptional customer service for all clientele
• Adequately adhering to “Meet and Greet” policies
• Achieving low levels of cash over/short for till
• Hitting standard items per minute (IPM’s) for your store during check out
• Ensuring customer orders are bagged properly, and assisting with carry-out/parcel pick-up services
• Cleaning and maintaining check stands, magazine racks, and candy racks

Company Standards

• Maintaining adequate training for cashiering or other departments as needed
• Complying with all company policies including following dress code and wearing name tag

Basic Functions And Physical Requirements

• Must be able to lift 50 lb. boxes on occasion and/or exert 25-50 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products
• Must have dexterous use of both hands
• Must be able to stand and move about to various workstations
• Must be able to lift, carry, push, and pull items so that objects move toward areas of use
• Must be able to use knives and other sharp instruments utilized in the preparations of food items and/or removing products from boxes
• This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling, and the ability to work on floors that sometimes become slippery