Certified Dietary Manager

About the role

A fire and passion for working with seniors, a flexible, fun, and energetic personality, a high school diploma or equivalent, and trained as a Certified Dietary Manager (CDM), Certified Food Protection Professional (CFPP), or a Dietetic Technician, registered (DTR) highly preferred, along with prior dietary supervisory experience in a LTC/SNF/AL/MC setting are required qualifications for this role.

Responsibilities

• Plan, direct, control, and supervise functions and personnel within the dietary department.
• Safely and efficiently provide nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health.
• Ensure the provision of quality food service and nutrition care in accordance with Federal, State and Local regulations.

Requirements

• A high school diploma or equivalent, required.
• Prior dietary supervisory experience in a LTC/SNF/AL/MC setting required.
• Certification in food safety, as required by state regulations.

Qualifications

• A high school diploma or equivalent, required.
• Prior dietary supervisory experience in a LTC/SNF/AL/MC setting required.
• Certified Dietary Manager (CDM), Certified Food Protection Professional (CFPP), or a Dietetic Technician, registered (DTR) highly preferred.

Skills

• Excellent written and oral communication skills.

Benefits

• Advanced Pay
• Financial Literacy Classes
• Employee Assistance Program offering Mental Health Resources, Legal Guidance, Financial Information, and more!
• Child Care Discount
• Health Insurance
• Dental Insurance
• Vision Insurance
• Life Insurance
• 401(k) for Eligible Locations
• Tuition Reimbursement
• Paid Time Off
• Holiday Pay
• Exclusive Tutera Perks
• Tuera University Advancement Opportunities

Pay

Competitive starting wage.

Schedule

N/A