Central Market (Southlake) Line Cook - Full-time

Responsibilities

• Mixing, shaping, baking, wrapping and stocking of products
• Ensures quality control of all product before sending to sales floor
• Maintains sanitation in the department
• Maintains organization of back storage, freezer, walk-in and production area
• Reads and executes daily production list
• Able to calculate figures and amounts such as weights, discounts, percentages and volumes
• Provides customer service as required such as answering questions, taking orders on the phone
• Assists in monitoring the quality of goods and monitors shrink
• Orders and receives products and supplies
• Maintains transfer records
• Premps, wraps, prices, sells, and stocks products continuously
• Demos, or prepares customer samples for self-serve
• Provides superlative customer service
• Uses suggestive selling techniques to maximize sales

Qualifications & Key Requirements

• Work Experience: Experience with commercial production - Preferred 1+ years Experience in food preparation and experience - Required 2+ years 2-5 years of related experience - Required
• Knowledge/Skills/Abilities: Demonstrates and shares expertise about food - Required Excellent interpersonal and communication skills - Required Ability to handle stressful situations - Required Ability to coach other Partners - Required Good verbal and written communication skills - Required Ability to work overnight and flexible schedules (days, evenings, weekends, and holidays) - Required Ability to inform customers about ingredients - Required Values diversity - Required