Jobs · Management · Texas

Central Market (Fort Worth) Dairy Sales Lead - Full time

Central Market · Fort Worth, TX · 1 mo ago
ManagementFull-time

Company Overview

Central Market is a specialty grocery that started in Austin, Texas in 1994 and has grown to multiple locations across the state. It offers a vast selection of foods and drinks, including hundreds of cheeses, thousands of wines, acres of produce, and aisles of experts. The company emphasizes food as a way to unite families and communities, preserve cultures, and start new traditions.

Responsibilities

  • Apply advanced skills in procedures and techniques specific to the area of specialization.
  • May carry out supervisory responsibilities.
  • Order assigned products to maximize sales.
  • Possess and convey a culinary level of food expertise.
  • Work under minimal supervision and follow detailed verbal and written instructions.
  • Apply accepted guidelines, rules, and procedures to decisions.
  • Continually monitor and immediately address problems.
  • Make sound decisions on everyday issues and problems.
  • Assist in ordering.
  • May assist in writing the weekly department schedule.
  • Identify and address high‑priority activities first.
  • Communicate clear expectations for assignments.
  • Delegate responsibility to appropriate partners.
  • Provide excellent customer service.
  • Maintain operating effectiveness.
  • Ensure compliance with all federal, state, and company regulations and standards for product freshness, safety, refrigeration, and sanitation.
  • Maintain standards in shrink, safety, and inventory control.
  • Assist in merchandising the department to maximize sales.
  • Use suggestive selling techniques to maximize sales.

Qualifications

  • Typically requires 5–8 years of experience.
  • Previous retail or restaurant experience.
  • Knowledge of department product, food preparation, and equipment.
  • Extensive knowledge of specialty food products and food preparation (essential).
  • Strong customer service skills.
  • Passion for food.
  • Excellent interpersonal and communication skills.
  • Ability to work in a fast‑paced environment.
  • Ability to work in extreme temperatures.

Education, Licenses & Certifications

  • Materials Handling Equipment certification.

Physical Demands & Working Conditions

  • Must be able to manage loads in excess of 25 lb., up to 50 lb.
  • Work environment includes typical retail conditions; reasonable accommodations may be made for individuals with disabilities.

Last revised: 2/1/2004

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