Catering Specialist-Lee Branch

Benefits

• High-Paying Tip Pool
• FREE Delicious Meals on every shift
• No late nights, no early mornings
• Flexible Schedule
• Great Environment
• Career Path to Ownership
• The option to get paid daily
• Medical, Dental, Vision, and Disability Insurance options
• Paid Time Off potential
• 401k program with employer match

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Responsibilities

Be a Taziki’s Ambassador to customers for our service, our menu, our story, and our culture

• Provide exceptional customer service face-to-face or over the phone
• Prepare, assemble, and check catering orders
• Deliver and set up catering orders
• Ensure the catering vehicle is clean and stocked with supplies
• Know menu items, packaging, and pricing with the ability to communicate them effectively
• Understand POS and Advanced Order system
• Drive safely at all times; abiding by all traffic laws
• Comply with applicable Health Department standards

Qualifications

• Must be 21 years of age
• Flexible schedule
• Energetic
• Prior food service experience preferred
• Must have reliable transportation
• Leadership, guest service, and verbal communication skills with guests/team members
• Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
• Demonstrate sound decision-making and problem-solving skills
• Have and maintain a clean driving record
• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a Food Manager’s certification shortly after beginning employment

Schedule

Mornings, Afternoons, Evenings, Weekends and/or holidays (depending on events)