Catering Driver

Responsibilities

• Prepares food and other products for catering orders.
• Fulfills food safety procedures.
• Packages food and other products for delivery.
• Ensures catering orders meet operational and brand standards.
• Greets guests and ensures satisfaction with their order.
• Drives and transports catering equipment to off-site locations.
• Operates a motor vehicle safely and courteously.
• Maintains a clean delivery vehicle and reports maintenance issues.
• Arrives on time, dressed appropriately, and maintains a friendly demeanor.
• Exhibits high integrity and works diligently.
• Performs additional tasks as directed by management.

Requirements

• High school diploma or equivalent.
• Good driving record.
• Good communication skills.
• Good time management skills.
• Ability to multi-task.
• Physical ability to move up to 50 pounds.
• Ability to communicate effectively with guests and staff.

Qualifications

• Positive attitude and willingness to learn.
• Ability to represent the Moe’s brand professionally.
• Adherence to company core values.