CATERING ATTENDANTS

About the role

Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations
• Logs and maintains food temperatures
• Arranges tables and decorations
• Arranges buffet tables with food, beverage and service items according to standards
• Serve food and beverages to guests
• Thoroughly cleans location after event is completed
• Returns food and beverages, serving equipment and utensils to catering facility
• Distributes and collects customer comment cards for catered functions
• Stocks, cleans and maintains catering facility and equipment
• Ensures guests receive friendly, courteous service at all times
• Maintains in-depth knowledge of complete menu and products on hand
• Maintains clean and safe work environment
• Follows safety and sanitation policy and procedures at all times
• Performs other duties as assigned

Qualifications

• Valid driver's license may be required
• Must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law

Pay

$14.00

Benefits

• Instapay (early access to your wages) through the EVEN app
• High interest savings through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program