Catering Attendant

About the role

Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests. As we continue to grow, we provide accelerated career advancement opportunities for dedicated and driven team members.

Responsibilities

• Assist in preparing food items for caterings
• Set up and deliver non-perishable items in advance
• Deliver food and beverage at designated time and place in a timely, professional manner
• Maintain a clean working environment
• Serve as a point of contact during catered events
• Carry and distribute catering equipment and supplies
• Ensure all services are cleaned up or picked up at the requested times
• Comply with all safety and sanitation policies
• Other duties as assigned

Requirements

• Clean professional appearance
• Maintain a positive attitude
• Ability to work flexible schedule
• Valid driver’s license is a plus

Physical Requirements

• Significant walking and other means of mobility up to 8 hours a day
• Ability to work in a standing position for long periods of time
• Ability to reach, bend, stoop, push/pull, and frequently lift/move up to 30 pounds