Catering Attendant
Employment Type: Full-Time, Onsite | Location: Bowie State University - Board Plan
About the role
We are looking for a motivated catering attendant to join an experienced catering team at Bowie State in Bowie, MD. As a catering attendant, you will have the opportunity to provide superior service to our customers at catered events, helping to ensure the success of every event you work.
Responsibilities
- Preparing the banquet room or area for the event
- Serving customers
- Cleaning up after the event
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities as management may deem necessary from time to time.
Requirements
- The ability to work as part of a team devoted to providing outstanding customer service
- Excellent communication and organization skills
- Excellent attention to detail and service knowledge
Qualifications
- At least one year of banquet/wait staff experience (nice-to-have)
Pay
$16 per hour
Benefits
- Medical (FT Employees)
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness, and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off
About Elior Collegiate
Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.
About Elior-North America
Elior North America is committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.