Category II nutrition services employee at Sandburg Middle School

Hours: 5.5 hours per day (8:45 am – 2:15 pm, subject to change), including five hours paid time with a 30-minute unpaid break. School-year position.

Pay

• Category II: $18.96 to $22.63 per hour
• $0.50 secondary stipend
• Benefits eligible based on the current Nutrition Services contract

Responsibilities

• Prepare food according to the planned menu; operate equipment and ovens as needed
• Maintain daily records of food production; maintain inventory of food and supplies
• Complete daily set-up of school food; provide materials and supplies as needed for the menu items
• Serve as cashier for student and staff lunches; assist students with technology support for cashier functions; communicate with students regarding balance of funds available
• Serve food to students according to menu and guidelines; remind students of meal options; assist students with special needs
• Clean all kitchen equipment according to sanitation standards
• Other duties as assigned

Requirements

• Knowledge of commercial food service equipment
• Ability to maintain records
• Ability to operate computer/cash registers
• Able to verbally communicate with co-workers, students, and staff
• Able to attend work regularly and report to work in a timely manner
• ServSafe certification within the first 6 months of employment
• High school diploma or GED preferred

Physical Requirements

• Ability to lift or move up to 50 pounds