Casino Bartender-Day Shift (Horseshoe Bossier)
Caesars Entertainment · Bossier City, LA · 2 mo ago
On-siteManagementFull-time
About the role
A Casino Bartender provides friendly and excellent service to every customer at the bar, prepares and pours drinks, and handles all cash transactions accurately.
Responsibilities
- Greets and welcomes all guests in a pleasant and professional manner.
- Prepares and pours all types of drinks for customers and cocktail servers upon request.
- Provides entertainment for guests through entertainment pouring.
- Shares property information on current events, promotions, and attractions with customers.
- Processes all cash transactions accurately, provides bar receipts, and makes correct change.
- Converts cash to coin for customers playing slot machines in the bar area.
- Calls a designated slot employee when needed by a guest.
- Meets attendance guidelines and adheres to departmental and company policies.
Requirements
- Must be 21 years of age.
- Two years of previous bartending experience is required.
- Must obtain Bossier ABO Card and Responsible Vendor Certification.
- High school diploma or equivalent is preferred.
- Must have dexterity and capability to learn entertainment pouring.
- Must be able to initiate and engage in conversation in a professional and friendly manner.
- Must possess excellent customer service and communication skills.
- Must present a professional and pleasant appearance that guests find appealing and approachable.
- Must be able to work any day, any shift.
- Must work well with co-workers and function as part of a team.
- Must be willing to participate in ongoing beverage training.
- Must have knowledge of current property events, promotions, and attractions.
- Must be able to read, write, speak, and understand English.
Additional Requirements
- Must be able to stand for long periods of time.
- Must be able to lift up to 75 pounds.
- Must be able to stoop, bend, and reach.
- Able to use hand motion for preparing, pouring, and cleaning drinks.
- Able to bend, pull, and carry bar stock to refrigerators and cabinets.
- Must respond to visual and aural cues.
- Able to complete required paperwork for cash transactions.
- Able to operate a variety of equipment.
- Must be able to simultaneously handle the demands of many customers.
- Must present a pleasant and professional appearance.
- Must be able to work in a smoke-filled and noisy environment and maneuver through the assigned area during the entire shift.
- Must be able to converse over the telephone in an environment with loud background noise.