Cashier Northeast College NY

Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations at select locations. The dining program specializes in made‑from‑scratch and made‑to‑order meals, offering fresh salads, soups, deli sandwiches, hot entrées, sides, accompaniments, homemade desserts, and more. The company’s values are honesty, hard work, hospitality, and a hunger to achieve great things together.

Responsibilities

• Follow health, safety, and sanitation guidelines for all products.
• Maintain a clean and organized workspace, storing, labeling, and rotating product according to standards.
• Follow HMS operational policies and procedures, including cash handling (where applicable) and guest‑count reporting.
• Welcome every customer personally, make eye contact, and answer any questions about the products being served.

Requirements

• Ability to work as part of a team.
• Occasional lifting, carrying, pushing, or pulling up to 40 lb.
• Constant standing and walking.

Benefits

• Paid time off
• Paid holidays
• Annual opportunities for merit increases
• Medical, dental, and vision insurance
• 401(k) with a company match
• Free meal while working
• Free nonskid shoes