Cashier (Concessions) - State Farm Stadium

Essential Job Functions

• Greet all guests in a prompt, friendly, and professional manner while building rapport to encourage future sales.
• Operate a register to enter orders and process transactions accurately.
• Ensure guest orders are completed correctly by communicating with runners and cooks through the register system, manual tickets, or by gathering food and beverage items as needed.
• When serving alcoholic beverages, comply with all Craft Culinary Concepts policies and state liquor laws regarding alcohol service.
• Maintain a clean and organized work area, keeping it free of debris and in compliance with Craft Culinary Concepts standards and local health department regulations.
• Assist with cleaning and preparing assigned locations for future events under the direction of management.
• Strong communication with Craft Culinary Concepts leadership is essential, including sharing guest feedback and employee suggestions to help improve service and drive sales.

Requirements

• Must be at least 16* years old
• Must have a valid TEAM, TIPs, or AZ Title 4 certificate if 18 or older to serve alcohol
• Must have a valid Pima County Food Handler Card on file with Craft Culinary Concepts and in your possession for each shift worked
• Must have knowledge of cash handling including ability to total orders and make change without the use of cash register
• Must be able to effectively use cash register and credit card machines
• Must have a H.S Diploma or equivalent unless currently enrolled
• Must complete all pre-employment forms, successfully pass a background check and math assessment involving all US monetary units
• Must be able to work with a group as well as independently
• Must be able to speak, read, write, and understand the primary language used by guests who typically visit the work location
• Must be able to work in a fast-paced high stress environment

Preferred Skills

• 2+ years counter server or equivalent experience in high volume restaurant environment or another stadium/arena/venue
• Ability to interact verbally and listen attentively to co-workers, supervisors and guests

Other Skills/Abilities

• Must be able to stand and exert well-paced mobility for periods of up to four (4) hours in length
• Must be able to lift up to 20 pounds on a regular basis
• Must be able to work in a fast paced, tightly quartered environment is a must
• Must be able to work non-traditional hours including nights, weekends, and holidays
• Must be able to work in extreme temperature fluctuations and around excessive noise