Cafe Associate

Responsibilities

• Cashiering; maintain Point-of-Sales (POS) operations including opening and closing procedures
• Efficient and honest handling of all cash and credit cards adhering to Company procedures
• Daily cleaning of restaurant, store rooms, and equipment, kitchen and public areas
• Stock Grab n Go coolers and maintain beverage/ice cream station (if applicable)
• Sandwich Preparation when needed
• Understand Company’s ISO (Environmental & Quality) management systems, policies, goals, and initiatives and meet the specific responsibilities within these areas
• Actively participate in creating a positive work environment, promoting team work
• Adhere to Duties Checklist and other duties as assigned

Requirements

• Excellent customer service and people skills
• Must be able to work a variety of day, night, weekend, holiday shifts
• Must be able to work independently with little or no supervision
• Strong communication and interpersonal skills – must be able to read, write and speak English
• Must be able to meet and/or exceed customer expectations
• Majority of shift will be spent on feet in a fast-paced environment, in close proximity to other people and will involve frequent bending, twisting, squatting and lifting up to 25 lbs. frequently and 50 lbs. occasionally
• State Specific Food Handlers Certificate (if applicable)